Our Flavor Secret

EGE HAZIR YİYECEK

Our Secret Of Flavor

Optimal Agriculture

We work with companies that take care of human and environmental health and implement good agricultural practices.

01

Quality Ingredient

We find, test, and use the most qualified ingredients, from vegetables to spices.

02

Freshness

We procure the products on time and store them in suitable conditions to preserve their freshness.

03

Hygienic Production Facility

We carry out production in accordance with the same standards in our production facility, including health and hygiene standards.

04

Advanced Technology Production Facility

In order to increase our taste, we develop different cooking techniques with our advanced technological equipment.

05

R&D

We collaborate with our R&D department, which keeps track of global and Anatolian gastronomic trends as well as advancements in the food industry.

06

Diversity

We evaluate the diversity offered by our R&D unit in terms of creating new flavors and modernizing old flavors.

07

Correct Technique

We have a thorough understanding of which ingredients should be combined with which others and under what conditions, and we use the proper method to bring out the best flavor.

08

OUR STORY

Offering Undescribable Tastes While Preserving the Natural Flavor

While producing our food, we preserve the natural flavor by employing the correct cooking and marinating techniques as well as high-quality ingredients. By prioritizing quality, we develop different techniques to meet our customers’ needs for good and nutritious food, as well as to enhance the flavor of our recipes.

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